Restaurantes Del Casino Monticello

Revered for its beauty, the lotus flower has inspired poets and artists for millennia. Like its namesake, Lotus combines elegance with a truly inspired menu of authentic Chinese delicacies, in a fine dining atmosphere. The chefs at Lotus source only the finest, freshest ingredients for flavorful and delicate culinary creations like Salt & Pepper Pork Loin, Peking Duck and Coconut Curry Crab. The experience is genuine, made even more so with full tea service.

For questions regarding your reservation, or for parties of 8 or more please call 845-428-7496 or email us.

Hudson Valley Restaurant Week NOVEMBER 11-22. Join us for Fall Hudson Valley Restaurant Week from November 11th through November 22nd and enjoy a 3 course dinner for $35.95 (exclusive of beverages, tax and gratuity) at Cellaio.Restaurant Week menu is not available on Fridays and Saturdays. LOTUS Revered for its beauty, the lotus flower has inspired poets and artists for millennia. Like its namesake, Lotus combines elegance with a truly inspired menu of authentic Chinese delicacies, in a fine dining atmosphere. The chefs at Lotus source only the finest, freshest ingredients for flavorful and delicate culinary creations like Salt & Pepper Continue Reading LOTUS.

There’s no better place to celebrate a special occasion or a big win than Cellaio, an Italian inspired steakhouse with a menu curated by the acclaimed chef Scott Conant. We serve the finest USDA 100% Certified Black Angus beef, dry aged for 21-28 days with a bountiful raw bar selection. And don’t forget to try our antipasti, market salads and fresh pastas made in-house daily. Vibrant with a relaxed atmosphere, Cellaio provides guests with an unmatched dining experience through warmth and generous hospitality.

Restaurantes Del Casino Monticello Va

Restaurantes Del Casino Monticello Ny

Wednesday through Sunday 4PM – 10PM
Reservations strongly recommended.

Restaurantes Del Casino Monticello Nj

For questions regarding your reservation, or for parties of 8 or more please call 845-428-7497 or email us.